Contact Questions, comments, recipe ideas…whatever! Name: * Email Address: * Subject: Message: * Attachment: 24 Comments on Contact Terri January 25, 2013 at 7:32 pm (2 years ago) The meatloaf looks good I make one similar but I pat my ground meat out in a sheet and put the cheese pepperoni olive slices with a little sauce and roll it up tuck in the edges and bake covered for 1 hr uncover top with sauce and bake for about 15 minutes until the to ago sauce caramelizes. Take out and let sit for about 10 minutes or so to gel so I can slice. Serve with extra sauce and fresh pram. Reply karen January 27, 2013 at 1:53 pm (2 years ago) A question, not a comment. I was under the impression that dairy was not part of the paleo diet and I am seeing quite a few recipes with cheese. Dairy yes or no? Reply tgipaleo January 27, 2013 at 3:01 pm (2 years ago) Dairy is Primal–if you can tolerate it, then yes. If not, then no. It’s sort of a “fringe” food in the Paleo world, but for more info I recommend Mark Sisson’s article on the matter. Reply A.U. Bankaitis January 31, 2013 at 4:10 pm (2 years ago) can you put a SUBSCRIBE option on your blog so that people can subscribe and get an email every time you post something? Just a convenience factor; I am really going to try out recipes you have posted. Looks great. Love the blog, keep it up! Reply Robyn H February 5, 2013 at 8:37 am (2 years ago) Hi! Found your blog on accident and am stoked! I thought I saw (somewhere) a post about a coconut based protein powder?? I can’t find the blasted article anywhere now. Hoping you can help!! Robyn… Reply Jill March 5, 2013 at 6:13 am (2 years ago) Hello! I LOVE your recipes…anyway to add a “pinterest” pin button to your site? I’m pinning them like crazy! Reply tgipaleo March 5, 2013 at 7:04 am (2 years ago) Thanks, Jill! I’ll see what I can do Reply AU March 13, 2013 at 11:28 am (2 years ago) Hey! THANK YOU for your website….I started a Whole30 challenge Feb 10 and your recipes saved me and helped me convert. The chicken fingers is something I almost cried over they were so good. Thanks a million. Here is a link to my most recent blog post re: my health improvement related to my Whole30 program http://auadventures.wordpress.com/2013/03/12/whole30-adventure-mission-accomplished-and-then-some-2/ Reply Chris March 20, 2013 at 8:49 am (2 years ago) Hi I’m the Managing Editor of FatBurningMan.com and we’re interested in potentially collaborating on a project with you. Would you mind if I sent you an email and to what address? Thanks! Chris Walker Reply tgipaleo March 20, 2013 at 7:30 pm (2 years ago) Sure! Write me a private message on the Contact page…that goes to my email. I’d be very interested to hear about the project! Reply Chris March 21, 2013 at 8:05 am (2 years ago) Great! Oh see I think your contact page isn’t exactly showing up correctly (maybe it’s just my browser). I can actually see the html for the form in the page itself but there is no form to submit. Is there an email address that you prefer instead? Chris Reply Lisa March 25, 2013 at 5:19 am (2 years ago) Hello! Your contact form does not appear to be working. I wanted to connect with you because you mentioned in a post about cow’s milk and people being intolerant to it. I wanted to let you know about the dairy from Beyond Organic. All of the cattle are A2 casein, which means most people will be able to digest their milk with no problems. http://bit.ly/101zp3U Thanks for the great recipes and posts! Reply Josh Sternin-Moser March 25, 2013 at 8:27 pm (2 years ago) Hi! Love your blog. Fantastic recipes. My question is about baking with whey protein powder. In your experience, h Reply Josh Sternin-Moser March 25, 2013 at 8:28 pm (2 years ago) Hi! Love your blog. Fantastic recipes. My question is about baking with whey protein powder. In your experience, how much liquid would you say you need to add to balance out the whey? What would you say is the ratio? Thanks, Josh Reply tgipaleo March 26, 2013 at 6:00 am (2 years ago) Depends on what you’re trying to make…are you talking about shakes or baked goods? Reply Josh Sternin-Moser March 28, 2013 at 12:17 pm (2 years ago) Oh, haha, sorry–baked goods. Reply tgipaleo March 28, 2013 at 12:27 pm (2 years ago) If its whey, then I’d say 1/2c-1c liquid per cup of whey. Just add bit by bit and figure out what consistency you want Reply Aimee April 25, 2013 at 10:28 am (2 years ago) Hey there. I was trying to contact you but your contact form isn’t showing up for some reason. Reply Stacie April 27, 2013 at 10:26 am (2 years ago) Hi. The contact form isn’t showing up for me, either. I’d like to try some of your baked goodies, but I can’t do flax. Should I sub an equal amount of coconut flour for the flax, use another nut flour, something else? Thanks! Reply tgipaleo April 27, 2013 at 12:35 pm (2 years ago) I”m working on it…I think there’s a bug with the plugin. If you can’t do flax, just add an extra Tablespoon of coconut flour or equal parts almond meal if you want the same “nuttiness” that comed from the flax! Reply Jamie July 29, 2013 at 5:18 am (1 year ago) Hi There, I took a little look at your website and I have some feedback and a suggestion you might like. Firstly I recommend you make the following change(s) to your website to help it receive more traffic. Your homepage title tag is empty or missing. You should always have a title tag. There is more than one h1 header tag on your homepage. Search engines do not like this. Your homepage description tag is empty or missing. You should add one. Now I see you are trying to get traffic from Google for some quite competitive search terms. I would like to introduce you to a service that allows you to learn all the secrets that online marketing professionals will charge you extortionate prices for. Its called SEO Book and it teaches you all the search engine secrets with over 100 training modules and advanced but easy to use software. So when people search for your services you will be found before your competitors. In my opinion it’s easily the best search engine training service out there. Why else do you think it ranks number one on Google for “seo training”! If you’re a small business invest in this so you can compete with the big boys on Google without spending a fortune. If you’re a medium/large business invest in this so you’re staff are always up to date with the latest search engine techniques. If you use this link below you will receive $300+ worth of cutting edge SEO tools today for FREE. No cost, no risk. http://www.seobook.com/#a_aid=12345678 See you at the top of Google, Jamie Reply Donna September 18, 2013 at 9:33 am (1 year ago) New discoverer and AVID …read RABID…fan and follower…I have a similar question to one of the above commenters…Are your offerings “Pin-able”??!!…I am trying…I say “trying” to organize my recipe mayhem via the Pin system….and wonder if I am somehow “missing” the icon with which to do so?…Otherwise…I simply “Share This” with myself…sending myself e-mails which I then proceed to archive…Is there a simpler/better way….anyone?!…New at organization “attempts”!!! Thanks for all of your generous sharing….I found your life-saving Paleo Bread recipe via Three Diets One Dinner’s recipe for lemon croutons….SO very happy to have found you and your exquisite site…Bravo and hello from across the pond (France). Reply tgipaleo September 18, 2013 at 6:01 pm (1 year ago) They should be pinable…There ought to be a logo at the bottom of each post. Where in France are you? I used to live in Lille! Reply egg free paleo recipes November 2, 2013 at 2:02 am (1 year ago) I have been exploring for a little for any high-quality articles or weblog posts on this sort of house . Exploring in Yahoo I at last stumbled upon this website. Studying this information So i’m glad to show that I have an incredibly excellent uncanny feeling I discovered just what I needed. I so much definitely will make certain to do not forget this site and give it a look regularly. Reply Leave a Reply Cancel reply Notify me of followup comments via e-mail. You can also subscribe without commenting.