Baked Bison Bacon Burgers

Say that 5 times fast…

While I’ve been hesitant in the past to let The Man cook anything for me–with the exception of bacon and eggs–this past week I relented.  Thanks to an insane week at work with lots of other extracurricular goodies coming my way, I pretty much said, “F*ck it” and told Ross he could plan and make dinner as many nights as he wanted to.

This is going to be a regular thing, fo’ sho’.

In his defense, my Man has a decent culinary repertoire.  His Mom’s meatloaf and Rosemary Chicken are his staples I confess I can’t turn down.  But last night he decided to get creative, and I was a little anxious.

Oh, Sweetie, I can’t believe I ever…ever…doubted you…

Ingredients

(Serves 2-4)

1 lb Ground Bison

1 Egg

1 Small Onion, diced

1/2 c Chopped Mushrooms

1 t Sea Salt

1 t Black Pepper

1 t Dried Rosemary

1 t Prepared Steak Seasoning

4 Thick Slices of Bacon

Instructions

Combine bison with egg, veggies, and seasonings.  Form into 4 burger patties, though make sure they’re not too flat.  Wrap each burger in a slice of bacon and secure with a toothpick.

Bake at 350 degrees, uncovered, for 30 minutes.

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9 Comments on Baked Bison Bacon Burgers

  1. Simply Living Healthy
    February 29, 2012 at 6:38 pm (3 years ago)

    These look wonderful! I do believe they will be making the menu.

    Reply
  2. Catherine
    March 18, 2012 at 6:28 am (3 years ago)

    I made these last night and they were delicious! My kids thought their dad cooked them on the grill and couldn’t believe that mom made them in the oven. (he is the better cook around here!) All the ingredients and flavors so good – and easy to put together! Thank you!

    Reply
  3. Stefi
    March 22, 2012 at 11:41 pm (3 years ago)

    Hubby and I are turning paleo and made these for dinner. They were fantastic! Thanks for a great recipe.

    Reply

6Pingbacks & Trackbacks on Baked Bison Bacon Burgers

  1. […] – Bison Bacon Burgers with half a sweet […]

  2. […] what else is amazing?  A man who cooks for you.  Ross made bison burgers again tonight.  Oh yeah.  Be […]

  3. […] coming). {What I ate: Day 1: Veggie and Egg Tower of Power; salad with apple and hard boiled egg; venison bacon burger, pico de gallo, and smoothie; banana and almond butter. Day 2: Omelet with sweet potato hash; […]

  4. […] baked-bison-bacon-burgers – say that 3 times fast!! […]

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